The chocolate old fashioned is a sophisticated and indulgent take on the traditional old fashioned cocktail. While the original is known for its simplicity and strength, this chocolate-infused version adds a luxurious layer of depth, making it perfect for dessert lovers, whiskey enthusiasts, and adventurous mixologists alike.
In this guide, we’ll explore everything you need to know about the chocolate old fashioned, including its history, key ingredients, variations, pairing ideas, and how to make one at home.
What Is a Chocolate Old Fashioned?
The chocolate old fashioned is a creative spin on the classic old fashioned cocktail, which traditionally combines whiskey (often bourbon or rye), sugar, and bitters. By adding chocolate flavor—usually through liqueurs, bitters, or syrups—this cocktail becomes a richer, more decadent experience.
It’s not a sugary drink, despite the presence of chocolate. Instead, the flavor remains balanced: bold whiskey notes complemented by subtle chocolate undertones, sometimes with a hint of spice or orange.
A Brief History of the Old Fashioned
Before diving into the chocolate version,chocolate old fashioned it’s important to understand the origins of the old fashioned. The original cocktail dates back to the early 19th century and was one of the first drinks to be referred to as a “cocktail.” The formula was simple: spirit, sugar, water, and bitters.
The old fashioned gained popularity in the United States during the mid-1800s and saw a resurgence in the early 2000s, thanks in part to pop culture influences like Mad Men and the craft cocktail movement.
As mixology evolved, bartenders began creating riffs on the classic—one of the most popular and elegant being the chocolate old fashioned.
Ingredients for a Chocolate Old Fashioned
Making a chocolate old fashioned requires a few essential ingredients. Here’s what you’ll typically need:
Base Spirit
- Bourbon or Rye whiskey – Bourbon adds sweetness, while rye gives a spicier profile.
Sweetener
- Simple syrup or chocolate syrup – A subtle touch of sweetness helps to mellow the whiskey.
Bitters
- Chocolate bitters – These are crucial to give the drink its signature flavor chocolate old fashioned.
- Optional: Angostura bitters or orange bitters to add complexity.
Chocolate Flavoring
- Crème de cacao – A chocolate liqueur that adds richness.
- Cacao nibs (for infusion or garnish)
Garnish
- Orange twist
- Dark chocolate shavings or cocoa-dusted rim
How to Make a Chocolate Old Fashioned
Here’s a step-by-step recipe to make the perfect chocolate old fashioned at home:
Ingredients:
- 2 oz bourbon or rye whiskey
- 0.25 oz crème de cacao (or chocolate liqueur)
- 1 bar spoon simple syrup (or chocolate syrup for more depth)
- 2 dashes chocolate bitters
- Ice
- Orange peel and dark chocolate (for garnish)
Instructions:
- Combine Ingredients
In a mixing glass,chocolate old fashioned add the whiskey, crème de cacao, simple syrup, and bitters. - Stir with Ice
Fill the mixing glass with ice and stir for 20–30 seconds until well chilled. - Strain and Serve
Strain into a rocks glass over a large ice cube. - Garnish
Express an orange peel over the drink and garnish with a peel and dark chocolate shaving or a piece of cacao nib.
Why You’ll Love the Chocolate Old Fashioned
The chocolate old fashioned offers a blend of complexity and comfort. Here’s what makes it a standout:
- Perfect Balance: The interplay of bitter, sweet, and boozy is elegantly enhanced by chocolate.
- Not Overly Sweet: Unlike dessert cocktails, it retains the old fashioned’s bold whiskey-forward character.
- Visually Appealing: With garnishes like chocolate curls and citrus twists, it looks as good as it tastes.
- Versatile: Can be enjoyed as a pre-dinner drink, nightcap, or even paired with dessert.
Variations of the Chocolate Old Fashioned
Depending on your preferences, there are many creative ways to riff on the chocolate old fashioned:
1. Spiced Chocolate Old Fashioned
Add a dash of cinnamon or chili bitters for warmth and spice.
2. Orange Chocolate Old Fashioned
Use orange bitters and garnish with candied orange for a citrus-chocolate fusion.
3. Smoked Chocolate Old Fashioned
Infuse the glass with smoke (from cherry wood or cocoa nibs) before pouring for a luxurious bar experience.
4. White Chocolate Old Fashioned
Substitute dark chocolate liqueur with a white chocolate version for a creamier, more indulgent flavor.
Best Whiskey for a Chocolate Old Fashioned
Your choice of whiskey will greatly impact the final drink. Here are some top picks:
- Bourbon: Try Buffalo Trace, Woodford Reserve, or Maker’s Mark for a rich, vanilla-forward base.
- Rye: Bulleit Rye or Rittenhouse Rye offers spice and backbone to balance chocolate.
Pairing Ideas: What to Serve with a Chocolate Old Fashioned
A chocolate old fashioned pairs beautifully with a range of dishes and desserts. Here are a few suggestions:
Food Pairings
- Grilled steak or short ribs – The cocktail’s depth complements rich meat dishes.
- Charcuterie board – Especially with smoked meats and blue cheese.
Dessert Pairings
- Dark chocolate torte
- Chocolate-covered espresso beans
- Orange panna cotta
Hosting a Chocolate Old Fashioned Night
Thinking of showcasing the chocolate old fashioned at your next gathering? Here are a few tips:
- Create a Custom Bar Station: Let guests choose their whiskey, bitters, and garnishes.
- Pair with Chocolate Tastings: Offer a selection of dark, milk, and spiced chocolates.
- Serve Small Bites: Think bourbon-glazed bacon or chocolate truffles.
Health Considerations
While delicious, the chocolate old fashioned should be enjoyed in moderation. Each serving contains:
- Calories: Approx. 150–200 (depending on ingredients)
- Sugar: Can vary—use minimal syrup if watching sugar intake
- Alcohol content: Roughly 25-30% ABV per serving
For a lower-calorie version, skip the syrup and opt for bitters and whiskey alone with a dash of unsweetened cocoa powder.
Where to Order a Chocolate Old Fashioned
Many upscale bars and speakeasies now feature chocolate old fashioned cocktails, especially in metropolitan areas with vibrant mixology scenes. Look for cocktail bars that focus on artisanal or seasonal menus.
If you’re looking for pre-mixed options, some craft cocktail brands now offer bottled versions of the chocolate old fashioned.
Frequently Asked Questions (FAQs)
Is a chocolate old fashioned sweet?
Not overly. It’s richer than a traditional old fashioned but still balanced and whiskey-forward.
Can I use chocolate syrup instead of crème de cacao?
Yes, but use it sparingly to avoid overpowering the drink. Chocolate bitters and liqueur offer more nuanced flavor.
What’s the best glass to serve a chocolate old fashioned?
A rocks glass or lowball is traditional. Use a large cube or sphere of ice to slow dilution.
Can I make it without alcohol?
You can create a mocktail version using non-alcoholic whiskey alternatives, chocolate bitters, and cocoa syrup.
Is it good for winter or holiday gatherings?
Absolutely. The rich, warm flavors make it a favorite during colder months or festive occasions.
Final Thoughts
The chocolate old fashioned is more than just a fun twist—it’s a cocktail that combines history, sophistication, and indulgence. Whether you’re new to whiskey or a seasoned connoisseur, this drink offers a new way to experience a time-tested classic.
Try making it at home, experiment with variations, or seek it out on your next cocktail night. One thing is certain: once you taste a well-made chocolate old fashioned, it may become your new favorite.
